We’re barely four months into 2011, and already there have been a handful of notable L.A. restaurant openings churning out a ton of buzz. Not only do these hot L.A. eateries represent some of the most inventive and delicious local food, but many of them are also design havens, and ground-zero for some seriously high-profile sitings. So, clear your dinner schedule and get ready to make some reservations, because whether you’re craving haute seafood, Italian to write home about, or what we’ve heard called “rock ’n’ roll” Vietnamese food, we’ve got your cheat-sheet for the best buzz-worthy new restaurants in L.A. proper.
Jewish American Heritage Month
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