4 Delish Recipes To Get You Cooking This Spring

Get ready to bust out the rosé, because with over 70-degree temps in the SoCal forecast, it’s all about al fresco dining and at-home dinner parties. If you’ve been entertaining the idea of cooking up a storm for your friends at su casa, but the idea of what to make is too daunting (and you don't have time to pick up Gwynnie’s new cookbook), then just check out our four fab recipes from personal-chef-to-the-stars and food blogger extraordinaire, Claire Thomas of The Kitchy Kitchen. With luxe dinner dishes like grilled lobster with ancho chili lime butter and linguine with clams, and yummy veggie options like chana masala and roasted romanesco (an Italian cousin of cauliflower) with salsa verde, you’ll have your guests begging for seconds, thirds, and an invite back for the following week! Plus, Claire’s brand new step-by-step videos are a real help those of us who are kitchen novices—no sweat, even for those of us who are far from Martha.