1 Bratz doll, unclothed (obviously)
2 boxes cake mix (pick your favorite)
1 recipe buttercream frosting (Martha Stewart's Italian Meringue Buttercream Frosting is my go-to)
1 small swirl pastry tip
1 small rose-petal pastry tip
2 pastry bags
1 doll-cake pan
1. Preheat the oven to 325ºF and set the oven grate to the second-to-bottom rung.