When Thanksgiving Day comes around, all the usual suspects show up. No, not your Uncle Ned — we’re talkin’ yams, mashed potatoes, and plenty of turkey. And, while traditionalists embrace the same ol' same ol', we decided to spice things up this year and find out what our favorite S.F. foodies are passing 'round the table.
Our Editors Won't Wear These Pieces (Feel Free To @ Us)