Egg On Your Face Is Totally A Good Thing — For Your Skin

embphoto: courtesy of pachd.
This just in: Starting today, we're officially making a case for eggs as the eighth wonder of the world. Why? Because only the incredible, edible egg can seamlessly transition from breakfast sandwich to natural moisturizer.
Skeptical? We were, too — until we spotted this striking street-style beauty shot snapped by Huffington Post Style. The subject's secret to luminous skin? An egg-yolk facial mask. "I use it a lot and it makes my skin really glowy and soft," Marissa Sebastian told HuffPost Style. The Disney retail associate advises whipping the yolk and applying it all over the face, allowing the mask to sit for about 15 minutes before rinsing off.
Admittedly, we weren't sure how to feel about a face mask that could double as an omelette, but a second look at Sebastian's practically poreless skin was all it took to convince us that this unconventional concoction is definitely no yolk. (Sorry-not-sorry for the dad jokes.) (Huffington Post Style)

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