5 Things To Know This AM — Apr 18 2012

Ditch the kickball league and get your drinking shoes on: It’s time for the D.C. Beer Hunt. (DCist)
Food writer David Hagedorn launches a new column, The Process, where readers can turn their family dinners into Michelin-ready entrees. (The Washington Post)
Get up close and personal with local-girl-gone-model Nunu Wako. (Because I Am Fabulous)
Now you don’t have to hit Mount Vernon to feel like the first prez. A modern version of George Washington’s famed rye whiskey has hit shelves, channeling the historic flavors of American history. (Washington Life)
We’re counting down the days until design maven Jonathan Adler opens the doors to his new Georgetown shop. Until then, get his take on wedding registries and must-have items for the Washington home. (Washingtonian)

Photo: Via Because I Am Fabulous

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