While the tech industry is rife with complicated computings, we did find one part of the biz that doesn’t require a background in algorithms: the gourmet grub. Cooked up by tech's top chefs, these recipes are coveted, but we did manage to peek inside the company kitchens and discover some all-time favorite dishes served on campus.
What we discovered may have you submitting a few resumes, just for the food. From sushi tacos (yes, they exist!) to falafel-and-waffle fusions, these seven plates prove that you don’t have to be a software whiz to whip up 21st-century innovation. Get a taste after the jump, and be inspired to take your lunch breaks to new — culinary — heights.
Having fresh herbs at your fingertips will revolutionize your cooking. We can hardly come up with a dish that doesn't taste better when prepared with fresh — versus dried — herbs. Yet while we might hold this knowledge to be true and believe it without reservation, we're often guilty of reaching for the packaged spices. read
It seems that sustainability and fashion have long been at odds with each other, facing off from the opposing corners of "responsible" and "indulgent." While traditional fashion offers endless inspiration and opportunity for self expression, sustainable fashion typically appears frumpy, monotonously beige, and unstylish read