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Let's face it: No matter how full you are after a holiday feast, there's always room for dessert. The classic favorite? Pie, of course—but we're here to tell you there's pleasure beyond the ol' pumpkin staple. After all, isn't variety the slice of life?
Sure, you could just order the premade kind, but trust us—it tastes so much better made from your oven. To get you started, we tapped eight local bakers for their winning recipes that even you can whip up. From TipsyCake's famous banana and toffee-infused banoffi to Bang Bang Pie Shop's decadent chocolate chess with salted rosemary caramel, there won't be a crumb left behind—seriously! Oh, and for the lazy girl in you, a simple, store-bought crust will do for any of these divine creations. Don't worry—we won't tell a soul….
Embodying the expression "head over heels" in a most literal sense, Minna Parikka's fall lookbook really is something else. The collection of images features a tousle-haired model in a perpetual free fall — one of the most graceful, mesmerizing acts of gravity defiance we've yet seen. But, what's being sold here? Ah, read
Nothing beats curling up with a good book. And, whether you're on the beach, on a plane, or on your own porch at home, summer is the perfect time to experience your next literary adventure. So, add these 15 novels — by some of the U.K.'s best writers — to your required summer-reading list. Get ready to have your mind read