It's almost New Year's Eve and diets, diets, diets, blah, blah, blah—we get it. For most, the season is about getting in shape, and hey, we take part in it, too. But for just a moment, let's remember how cold it is outside, and how nice it feels to cut into something sweet and warm. So, to aid in your sugary indulgence (you know you were going to anyway), we're bringing you four decadent dessert recipes straight from NYC's best. Serve up the Dulce de Leche-filled donuts at your next seasonal gathering or bring the Salty Turtle Tarte to your friend's for Christmas Eve. Need a family bonding activity? Look no further than spending time together, mastering the French Buche de Noel. Trying to spice up a date? Expand your palate with a perfect Persimmon Pudding. Our rule? When you make it, you earn it.
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