Cinco de Mayo is a special day. It's a reminder of Mexican democracy and freedom — things that we've all come to celebrate with copious amounts of tequila. But, this year, we were in the market for a change-up. And, we're not just talking about adjusting our recipes for the crazy lime shortage. We wanted fresh ingredients and an even fresher take on the classic margarita. So, we hit up two of the best bartenders in New York City for ideas. Chris Marshall, who mixes "prescriptions" at Apotheke, gave us two perfect tequila-infused drinks. And, Chris Scansaroli of Pulqueria gave us three new ways to make our margs. Ahead, five (yes, cinco) Cinco de Mayo drink recipes that are just what the doctor ordered — "fresh to death" is an understatement.
The wedding dress may be the first thing people notice coming down the aisle, but no outfit is complete without shoes. Just ask Cinderella. Those seemingly small finishing touches are what turn a gown into a moment. They're like the sprinkles that turn plain ice cream into a sundae, if you catch our drift. And, since we're read
The scent of fall is in the air — and you may also detect the sweet smell of books. Maybe it’s the memories of back-to-school reading lists, or the coziness of couches in cooling weather, or how a steaming mug of cider just calls for a novel to join it, but autumn weather always seems to demand new reading material. read