Please upgrade your browser for the best Refinery29 experience. Read more.

7 Healthy Recipes From S.F.'s Newest (Raw) Foodie Darling

  1. Begin Slideshow
    opener

    236

    SHARES

    13 comments
    See All Slides

    We have a weekend challenge that will one-up everyone else’s healthy-eating resolutions. Are you in? Cool. Now, quit cooking, quit take-out, and go raw. It sounds monastic, austere, and downright saintly, but hear us out.

    A raw diet, meaning an all-vegetarian diet, where foods are not heated past 115 degrees, is full of positive promises for your health and the environment. Eat this way and you'll start craving nutrient-dense foods over heavy, processed, or sugary ones. You’ll also have an aura of wellness about you. Translation: this diet will undo holiday weight gain, and is full of beauty benefits—lit-from-within skin, glossy hair, and bright eyes. Intrigued yet? Us, too.

    To kick-start this lifestyle exploration, we’ve enlisted the help of Laura Miller, owner of Sidesaddle Kitchen, a raw food bakery, loved by omnivores and the strictest of vegans, alike. Spend a weekend with her chocolate pudding and lemon fennel pasta, and we're betting the world will be your oyster, figuratively speaking, of course.

    Photographed by

    Begin Slideshow

MORE SLIDESHOWS

Shopping

You'll Want To Copy This #OOTD Look In An Insta

There are but three letters standing in between you and amazing summer style: H-O-T. Sad but true, the weather has a way of becoming a major deterrent come late July and August — as if taunting us to throw in the proverbial towel altogether. But, alas, there is a select group of Instagram users determined to mitigate the read