• New York
Aug 9, 2012 9:00 AM EDT
0
Designer Dish: Inside Erin Fetherston's Exclusive Brunch
The ingredients required for a good brunch can be as simple as a few eggs and some stellar company. But a great brunch? Well, that involves an in-demand NYC designer, one elegantly decked-out apartment, and some serious around-the-kitchen know-how.

That's why we invited ourselves over to Erin Fetherston's house for a lazy Saturday breakfast/lunch/chat (plus, some downtime with her crush-worthy boyfriend Gabe Saporta). And, sure, we managed to snack on some pretty delicious quiche in between sips of mimosas and ogling Fetherston's so-chic Tribeca pad, but we also got the low-down on her favorite spots in NYC, the designers she sweats, and maybe even a few insider secrets on what's coming up at NYFW. Apartment pics, food pics, and fashion pics from Erin's super-exclusive summertime brunch? Pass the Veuve, wouldya?

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How does your weekend wardrobe compare to your typical office uniform?
"On the weekends I love to wear easy, flowy dresses and simple leather sandals. During the week, I dress up my look with a simple change of accessories, swapping out a flat sandal for a pair of wedges or platform pumps. I love dresses that can go from a picnic in the park to a cocktail party with the quick change of a shoe."

Erin wears a dress from her pre-fall Erin for Erin Fetherston collection.




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Where do you go to find great home buys? Any favorite flower shop? Local grocer?
"My favorite is ABC Carpet & Home and vintage shops like Fille de Joie in Brooklyn. They have a great selection that is curated with a Parisian sensibility.  For flowers, I have this great deli close to my apartment. Their flowers are great and inexpensive!"



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Entertaining can be tricky in NYC, do you have any tips for smaller spaces?
"Save on expensive arrangements and take a DIY approach to flowers. It's such an easy and inexpensive way to liven up a space.  Short arrangements in a pop of color add an element of coziness to your home when you tuck them away in small, unexpected corners."



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What are some of your favorite things to serve at brunch?
"Light and healthy food made from local, organic ingredients is my go-to. Plus, champagne and bellinis!" 



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Erin prepares an heirloom tomato tart with basil and mozzarella.



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Brunch is basically an NYC institution — where are some of your favorite brunch spots in NYC?
"Cafe Gitane, ABC kitchen, Tiny's, Smith and Mills, and Cafe Boulud."


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