Basic Pancake Recipe
Makes 6-10 pancakes, depending on size of the pancakes
1 1/4 cup basic dry baking mix
1 cup milk
2 tbsp butter, melted
1 large egg
1 tsp vanilla extract
1. Mix all of the ingredients together to make the batter.
2. Heat a nonstick skillet or griddle over medium heat. Pour batter into the hot pan.
3. Flip the pancakes when the edges start to brown and bubbles appear on the surface.
4. Cook for an additional minute on the other side.
5. Serve and enjoy immediately.