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Think vegan desserts are blah? Then you haven’t been to Berkeley’s Cinnaholic, ground-zero for animal product-free, ooey-gooey baked-goods heaven. The force behind the shop, Shannon Michelle Radke, is the East Bay's hottest retro-chic baker, partial to fitted-waist frocks and redder-than-red lips. To see where all the roll-experimentation goes down, we visited Radke in her Pleasant Hill home kitchen, where she gave us a tour of her fridge, singled out her essential snacks and cooking products, and shared a totally yummy vegan recipe just for Refinery29 readers. Is it dessert time yet?
Photos by Caro Ramirez
Sure, celebrating the beginning of spring and the glorious return of Daylight Saving Time is reason enough to be excited about March. But, we happen to have a host of other things we're stoked about this month — namely, all of the ridiculously cool events our fair city has up its sleeve. L.A. has so much going on read
This weekend, Lady Gaga and Taylor Kinney joined hundreds of other Chicagoans in the 15th Annual Polar Plunge. The plunge benefits Chicago's Special Olympics. It was also an incredible moment to see just how sweet Gaga and fiancé Kinney are together. The newly-engaged couple joined other celebrities like Vince Vaughn read