The Mocha Coconut Frappuccino Is Back!

Isn't it the worst when a restaurant you love comes out with a new menu item, only to take it away once it becomes your favorite thing ever? That’s exactly how we feel about the Mocha Coconut Frappuccino at Starbucks. We were totally smitten with it, but then poof: It was gone from our morning coffee routine forever. Except Starbucks just made our summer — and made our our coconut-y, coffee dreams come true. Yes, the brand is bringing back the Mocha Coconut Frappuccino. The prodigal Frapp will be available beginning today, but will only be around while supplies last. In case you never had the pleasure of tasting one of these creations, know that it features coffee, mocha sauce, coconut syrup, milk, and ice. Then, the whole thing is topped with whipped cream, a chocolate drizzle, and the best part: toasted coconut flakes. Here’s to hoping our fellow Mocha Coconut lovers will be so enthusiastic about the drink’s return that Starbucks will finally decide to carry coconut syrup and toasted flakes year-round. (Delish)