A Visual History Of Every Single Starbucks Frappuccino, Ever

Photo: Courtesy of Starbucks.
Tall Frappuccinos from Starbucks were our first "big girl" coffee orders (other than a sip of our parent's cup of java every once in a while). Just thinking about those first sips of blended coffee makes us nostalgic for the discontinued Frappuccinos of summers' past. So, we made a comprehensive list of every single flavor offered to date. (Or at least all the ones we could find.) Yes, really. Over 50 blended drinks later, we can't help but daydream about the possibilities the next limited-time only Frapps.
Ahead, find Frappuccino flavors spanning over the course of the past 20 years. Let us know in the comments if you remember any that we missed!
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Photo: Courtesy of Starbucks.
Unicorn Frappuccino
What's in it
: Pink powder blended into a crème Frapp with with pumps of mango syrup, layers of sour blue drizzle, a topping of vanilla whipped cream, and a sprinkle of sweet and sour powder. (*The colors and flavors change from blue and sweet to pink and tart as you continue to sip.)

Status: Currently unavailable (went extinct in the U.S. on April 23, 2017).
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Photo: Courtesy of Starbucks.
Midnight Mint Mocha Frappuccino
What's in it: A scoop of extra-dark cocoa blended with coffee, milk, ice, and infused with cooling mint sugar crystals with a layer of whipped cream in the center. It's topped off with another swirl of whipped cream and a sprinkling of dark cocoa dust.

Status: Currently available.
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Photo: Courtesy of Starbucks Japan.
American Cherry Pie Frappuccino
What's in it: Cherry compote, cherry sauce, vanilla-flavored cream, whipped cream, and a pie crust topping.

Status: Currently only available in Japan from April 13th until May 16th.
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Sakura Blossom Cream Frappuccino
What's in it: A blend of sakura sauce (made with cherry petals, white bean paste, and condensed milk) topped off with pink chocolate shavings, rice crackers, and a dollop of maple-flavored whipped cream.

Status: Currently only available in Japan.
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Photo: Courtesy of Starbucks.
Fruitcake Frappuccino
What's in it: Hazelnut créme frapp blended with dried fruit and cinnamon that's been finished off with a caramel, matcha, and whipped cream topping.

Status: No longer available. Participating Starbucks stores nationwide and in Canada offered the Fruitcake Frapp for a mere few days this past holiday season (i.e. from December 15, 2016 until December 18, 2016). Will it ever return? Only time will tell...
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Photo: Courtesy of Starbucks.
Caramel Waffle Cone Frappuccino
What's in it: A blend of coffee base, milk, caramel waffle cone syrup, and dark caramel sauce, topped with whipped cream, real waffle cone pieces, and more dark caramel sauce drizzled on top.

Status: Available while supplies lasts.
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Photo: Courtesy of Starbucks.
Caramelized Honey Frappuccino
What's in it: A blend of slow-cooked honey caramel sauce mixed with espresso and milk, topped with whipped cream and a honey-caramel topping.

Status: Available for a limited-time only starting March 22.
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Photo: Courtesy of Starbucks.
Cherry Blossom Frappuccino
What's in it: A blend of strawberries and cream with white chocolate sauce and matcha drizzle, topped with whipped cream and a sprinkle of matcha.

Status: Only available for one week. It was originally introduced in Japan, and this is the first time the beverage is being offered in America.
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Photo: Courtesy of Starbucks.
Mocha Coconut Frappuccino
What's in it: Coffee blended with mocha sauce, coconut syrup, milk, and ice, and then topped with whipped cream, chocolate drizzle, and toasted coconut flakes.

Status: No longer available. Originally introduced in 2002, offered for a limited-time in 2011, and brought back by popular demand for a brief menu stint this summer.
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Photo: Courtesy of Starbucks.
Red Velvet Cake Frappuccino
What's in it: A blend of mocha sauce, raspberry syrup, vanilla syrup, and Frappuccino chips with milk and ice; finished with whipped cream.

Status: Currently available. Already popular on the secret menu, the Red Velvet Cake Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Lemon Bar Frappuccino
What's in it: A blend of lemonade, vanilla syrup, milk, and ice; finished with whipped cream and a sprinkle of caramel sugar.

Status: Currently available. Already popular on the secret menu, the Lemon Bar Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Cupcake Frappuccino
What's in it: A blend of vanilla bean, hazelnut syrup, milk, and ice; finished with whipped cream.

Status: Currently available. Already popular on the secret menu, the Cupcake Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Cotton Candy Frappuccino
What's in it: A blend of vanilla bean, raspberry syrup, milk, and ice; finished with whipped cream.

Status: Currently available. Already popular on the secret menu, the Cotton Candy Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Cinnamon Roll Frappuccino
What's in it: A blend of cinnamon dolce syrup, white chocolate mocha sauce, vanilla bean, coffee, milk, and ice; finished with whipped cream and a sprinkle of cinnamon dolce topping.

Status: Currently available. Already popular on the secret menu, the Cinnamon Roll Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Caramel Cocoa Cluster Frappuccino
What's in it: A blend of toffee nut syrup, coffee, milk, and ice, topped with a layer of dark caramel sauce; finished with whipped cream and a drizzle of mocha sauce.

Status: Currently available. Already popular on the secret menu, the Caramel Cocoa Cluster Frappuccino was made an official offering during the Flav-Off contest.
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Photo: Courtesy of Starbucks.
Mini Frappuccino
What's in it: Any flavor you want!

Status: Available while supplies last. Offered for a limited time beginning in May of 2015.
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Photo: Courtesy of Starbucks.
S'mores Frappuccino
What's in it: The layered beverage starts with marshmallow-infused whipped cream and milk chocolate sauce; then adds graham, coffee, milk and ice; and is finished off with marshmallow whipped cream and a graham cracker crumble.

Status: Currently available for a limited time while supplies last. The S'mores Launched April, 2015.
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Photo: Courtesy of Starbucks.
Tiramisu Frappuccino
What's in it: Coffee blended with mascarpone flavor, milk, and ice; topped with whipped cream and a dusting of cocoa powder.

Status: No longer available. The Tiramisu Frappuccino was offered for a limited time beginning in February of 2015.
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Photo: Courtesy of Starbucks.
Caramel Flan Frappuccino
What's in it: Coffee blended with caramel flan-flavored syrup, milk, and ice; topped with caramel-infused whipped cream and caramel flan drizzle.

Status: No longer available. The Caramel Flan Frappuccino was offered for a limited time in January of 2014, and then again in February of 2015.
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Photo: Courtesy of Starbucks.
Seahawks Frappuccino
What's in it: The Seahawks Frappuccino is a Vanilla Bean Crème handcrafted beverage, blended with blueberries and topped with green tea matcha-infused whipped cream.

Status: No longer available. Participating Starbucks stores in Washington and Oregon offered the Seahawks Frappuccino from Friday, January 30 through February 2, 2015.
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Photo: Courtesy of Starbucks.
Franken Frappuccino
What's in it: Green Tea Frappuccino base with java chips, white mocha sauce, peppermint syrup, whipped cream, and a mocha drizzle.

Status: No longer officially available (but you can always order it off the secret menu!). Offered for Halloween 2014.
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Photo: Courtesy of Starbucks.
Caffè Espresso Frappuccino

What's in it: A combination of coffee and milk, blended together with ice, and topped with espresso-infused whipped cream and Italian roast drizzle.

Status: No longer available. The Caffè Espresso Frappuccino was offered for a limited time in May of 2014.
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Photo: Courtesy of Starbucks.
Chestnut Praline Frappuccino
What's in it: Flavors of caramelized chestnuts and spices blended with coffee, milk, and ice; topped with whipped cream and spiced praline crumbs.

Status: No longer available. The Chestnut Praline Frappuccino was offered for a limited time in November of 2014.
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Photo: Courtesy of Starbucks.
Caramel Ribbon Crunch Frappuccino
What's in it: A blend of caramel syrup with Frappuccino roast coffee, milk, and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle, and crunchy caramel sugar topping.

Status: Currently available for a limited time while supplies last. The Caramel Ribbon Crunch Frappuccino was originally offered for a limited time in April of 2013.
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Photo: Courtesy of Starbucks.
Hazelnut Frappuccino
What's in it: Coffee blended with toffee nut syrup, milk, and ice; topped with hazelnut drizzle.

Status: Currently available.
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Photo: Courtesy of Starbucks.
Vanilla Spice Frappuccino
What's in it: Coffee blended with cardamom-spiced syrup, milk, and ice; topped with sweetened whipped cream and vanilla spice sugar.

Status: No longer available. Originally offered in January 2013.
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Photo: Courtesy of Starbucks.
Mocha Cookie Crumble Frappuccino
What's in it: A blend of rich mocha sauce, vanilla syrup, Frappuccino chips, coffee, and milk blended with ice and topped with delicious chocolaty whipped cream and chocolate cookie crumbles.

Status: No longer available. Originally offered in May 2012.
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Photo: Courtesy of Starbucks.
Chocolate Cookie Crumble Crème Frappuccino
What's in it: Mocha sauce, vanilla syrup, Frappuccino chips, and milk blended with ice and topped with chocolaty whipped cream and chocolate cookie crumbles.

Status: No longer available. Originally offered in May 2012.
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Photo: Courtesy of Starbucks.
Salted Caramel Mocha Frappuccino
What's in it: Mocha sauce and toffee nut syrup blended with coffee, milk, and ice. Topped with sweetened whipped cream, caramel sauce, and a mix of sugar and sea salt.

Status: No longer available. Originally offered September 2011.
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Photo: Courtesy of Starbucks.
Espresso Frappuccino
What's in it: Frappuccino Roast coffee combined with a shot of espresso, and milk, blended with ice.

Status: Currently available. Originally offered in 2010.
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Photo: Courtesy of Starbucks.
Toffee Mocha Frappuccino
What's in it: Milk chocolaty toffee sauce, milk, and coffee, blended with ice and topped with sweetened whipped cream.

Status: Currently available. Originally offered in September 2010.
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Photo: Courtesy of Starbucks.
Extra Coffee Caramel Frappuccino
What's in it: Coffee blended with caramel sauce, milk, and ice; topped with sweetened whipped cream and caramel sauce.

Status: Currently available. Originally offered in 2010 as a way to promote the However-You-Want-It Frappuccino.
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Photo: Courtesy of Starbucks.
However-You-Want-It Frappuccino
What's in it: Whatever you want!

Status: Currently available. In 2010, for the first time ever, customers were able to customize their Frapps based on milk choice, syrup flavor, and toppings. It was also the unofficial birth of the Starbucks secret menu.
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Photo: Courtesy of Starbucks.
Caramel Brulée Frappuccino
What's in it: Caramel brulée-flavored sauce combined with milk, blended with ice, and topped with sweetened whipped cream and caramel brulée-flavored topping.

Status: No longer available. Originally offered in November 2009
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Photo: Courtesy of Starbucks.
Orange Crème Frappuccino
What's in it: A blend of orange flavor, milk, and ice; topped with whipped cream, orange syrup, and orange zest.

Status: No longer available. Offered in the summer of 2007
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Photo: Courtesy of Starbucks.
Banana Crème Frappuccino
What's in it: We can't be completely certain what was in this one, because it is nowhere to be found on the Starbucks site. However, fans still ask for its return on the My Starbucks Idea customer page.

Status: No longer available. Starbucks Gossip posted about the "new" beverage back in 2006.

(Pictured: Coconut Crème Frappuccino)
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Photo: Courtesy of Starbucks.
Blackberry Green Tea Frappuccino
What's in it: A green tea Frappuccino (pictured), plus blackberry syrup drizzled over the whipped cream.

Status: No longer available. Originally offered in 2006 alongside the banana coconut flavor. (Starbucks certainly tried some outside-the-box flavors that year!)
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Photo: Courtesy of Starbucks.
Chocolate Brownie Frappuccino
What's in it: Similar to a Mocha Frappuccino, but with brownie bits blended in.

Status: No longer available. Starbucks offered this flavor in 2006. Rumor has it, the chocolate brownie Frapp was taken off the menu because the brownie bits often got stuck in the blender!

(Pictured: Mocha Cookie Crumble Frappuccino)
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Photo: Courtesy of Starbucks.
Cinnamon Dolce Frappuccino
What's in it: Coffee with cinnamon dolce syrup, blended with milk and ice; topped with sweetened whipped cream and cinnamon dolce topping.

Status: Currently available. Originally offered in 2006.
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Photo: Courtesy of Starbucks.
Java Chip Frappuccino
What's in it: Coffee and mocha sauce blended with milk, chocolaty chips, and ice; topped with sweetened whipped cream and a chocolate-flavored drizzle.

Status: Currently available. Originally offered in the early- to mid-2000s. Rumor has it, Java Chip was introduced as an alternative to the previously discontinued Mocha Brownie Frappuccino. But, fans of the brownie-containing beverage are still hoping Starbucks will bring it back.
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Photo: Courtesy of Starbucks.
Green Tea Frappuccino
What's in it: A blend of sweetened matcha green tea, milk, and ice; topped with sweetened whipped cream.

Status: Currently available. Originally offered in 2005.
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Photo: Courtesy of Starbucks.
White Chocolate Crème Frappuccino
What's in it: White chocolate-flavored sauce blended with milk and ice; topped with sweetened whipped cream.

Status: Currently available. Originally offered as early as 2005.
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Photo: Courtesy of Starbucks.
White Chocolate Mocha Frappuccino
What's in it: Coffee and white chocolate-flavored sauce, blended with milk and ice; topped with sweetened whipped cream.

Status: Currently available. Originally offered as early as 2005.
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Photo: Courtesy of Starbucks.
Frappuccino Light
What's in it: Any available Frappuccino, but with fewer calories.

Status: Currently available. Starbucks launched Frappuccino Light in 2004 for all original flavors that had been created to date.
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Photo: Courtesy of Starbucks.
Pumpkin Spice Crème Frappuccino
What's in it: Pumpkin-flavored sauce blended with milk and ice; topped with sweetened whipped cream and pumpkin pie spices.

Status: Seasonal offering.
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Photo: Courtesy of Starbucks.
Pumpkin Spice Frappuccino
What's in it: Coffee blended with pumpkin-flavored sauce, milk, and ice; topped with sweetened whipped cream and pumpkin pie spices.

Status: Seasonal offering.
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Photo: Courtesy of Starbucks.
Coconut Crème Frappuccino

What's in it: Coconut syrup blended with milk and ice; topped with whipped cream and toasted coconut flakes.

Status: Currently available. Originally offered in 2002.
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Photo: Courtesy of Starbucks.
Caffè Vanilla Frappuccino
What's in it: Coffee and vanilla bean powder blended with milk and ice, topped with whipped cream.

Status: Currently available. Originally offered in 2002.
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Photo: Courtesy of Starbucks.
Chai Crème Frappuccino
What's in it: A blend of chai, milk, and ice; topped with sweetened whipped cream and a sprinkle of cinnamon.

Status: Currently available. Originally offered in 2002 as part of the first-ever launch of coffee-free "blended crème" beverages, along with three other flavors.
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Photo: Courtesy of Starbucks.
Double Chocolate Chip Crème Frappuccino
What's in it: A blend of mocha-flavored sauce, chocolaty chips, milk, and ice; topped with sweetened whipped cream and mocha-flavored drizzle.

Status: Currently available. Originally offered in 2002 as part of the first-ever launch of coffee-free "blended crème" beverages, along with three other flavors.
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Photo: Courtesy of Starbucks.
Strawberries and Crème Frappuccino
What's in it: Strawberries and milk blended with ice and topped with whipped cream.

Status: Currently available. Originally offered in 2002 as part of the first-ever launch of coffee-free "blended crème" beverages, along with three other flavors.
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Photo: Courtesy of Starbucks.
Vanilla Bean Crème Frappuccino
What's in it: A blend of vanilla bean, milk, and ice; topped with whipped cream.

Status: Currently available. Originally offered in 2002 as part of the first-ever launch of coffee-free "blended crème" beverages, along with three other flavors.
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Photo: Courtesy of Starbucks.
Tazo Ice Blended Tea
What's in it: Not actually a Frappuccino, the Tazo Ice Blended Tea was a non-coffee, non-fat and non-dairy alternative to accompany the Frappuccino Blended Beverage. Another blended drink from yesteryear, we found former fans reminiscing about this Tazo tea-based drink on Reddit.

Status: No longer available.
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Photo: Courtesy of Starbucks.
Gingerbread Frappuccino
What's in it: A blend of coffee, gingerbread-flavored syrup, milk, and ice; topped with spice-infused whipped cream and real molasses drizzle.

Status: Seasonal offering. Holiday lattes were offered well before Frappuccinos even existed, so we're guessing this was either offered during the holidays in 1999 or in the early 2000s.

(Pictured: Mocha Frappuccino)
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Photo: Courtesy of Starbucks.
Eggnog Frappuccino
What's in it: Eggnog blended with coffee, spices, milk, and ice, and topped with whipped cream and nutmeg.

Status: Seasonal offering. Holiday lattes were offered well before Frappuccinos even existed (the Eggnog Latte dates back to 1986), so we're guessing this was either offered during the holidays in 1999 or in the early 2000s.
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Photo: Courtesy of Starbucks.
Peppermint Mocha Frappuccino
What's in it: Coffee blended with peppermint-flavored syrup, mocha sauce, milk, and ice; topped with sweetened whipped cream and dark chocolate curls.

Status: Seasonal offering. Holiday lattes were offered well before Frappuccinos even existed, so we're guessing this was either offered during the holidays in 1999 or in the early 2000s.
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Photo: Courtesy of Starbucks.
Caramel Frappuccino
What's in it: Coffee blended with caramel syrup, milk, and ice; topped with whipped cream and a swirl of caramel sauce.

Status: Currently available. The caramel Frapp launched in 1999. It was the first time Starbucks debuted the now iconic green straws and whipped cream-friendly domed lids. While it was one of the originals, the Caramel Frappuccino is still one of the company's most popular flavors.
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Photo: Courtesy of Starbucks.
Mocha Frappuccino
What's in it: Coffee with mocha-flavored sauce blended with milk and ice; topped with sweetened whipped cream.

Status: Currently available. Mocha was one of the two flavors offered when Starbucks first launched Frappuccinos back in 1995. At the time, there were only 550 total Starbucks locations in the U.S. and Canada.
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Photo: Courtesy of Starbucks.
Coffee Frappuccino
What's in it: Coffee blended with milk and ice; topped with sweetened whipped cream.

Status: Currently available. Coffee debuted with Mocha when Starbucks first launched Frappuccinos in 1995, back when there were only 550 total Starbucks locations in the U.S. and Canada. Starbucks originally tested a version of the Coffee Frapp two years earlier in California, and the beverage was a success.
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