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Summertime means it's way too hot to comfortably bake, sauté, or simmer. But, just because you're not in the mood to sip a piping-hot, homemade soup doesn...
By Food52Everything you want to eat right now — all in one bowl. This gluten-free and vegan salad is stock full of plant-based calcium with tofu, and sesame. It's...
For those of you following me on Instagram, you know that I am currently on vacation with the man in Portland and (soon-to-be) Seattle. But, right before I...
Sometimes, I spend so much time painting my own nails that by the time they’re complete, I’m entirely disenchanted with the finished product. (...
By Justin SedorEver since "dressing on the side, please" became a regular dining request, we've been conditioned to believe that salad dressing is the enemy. Caesar and ...
Summer's all about light bites (mainly because we're too hot to eat anything heavier than guacamole). Plus, we try to be healthier when all those fresh ...
When one hears the term slow cooker, thoughts of chili, pulled pork, stews and soups usually come to mind. Major yum. Not so healthy. So, several weeks ago...
I’m in need of some greens. The gnarly kind. The kind that bite back. Clearly, kale is the answer. It’s clean and crunchy and that’s where we’re ...
By Chloe DaleySometimes we crave a salad, but don't necessarily want to eat a big bowl of lettuce. Renowned chef David Burke of the David Burke Kitchen (inside The ...
By Food52I came relatively late to kale salads, but now they're my favorite way to eat kale. At Spinnaker's, a gastro-pub in Victoria, my favorite dish on their ...
Some days, nothing sounds more refreshing than a crisp, healthy salad. This truffled avocado, tomato, and hearts of palm salad is a go-to recipe of mine ...
A bacon dressing tastes great in spinach salad recipes, but is there a fresher approach to this typically rich, heavy salad? We thought so. We found that ...
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