David Burke’s Primehouse

So, what if you’re not eating turkey and stuffing every day? Even tradition can get a bit old. To mix things up, David Burke’s Primehouse is putting a spin on its four- course Thanksgiving feast. We’re talking surf and turf dumplings, pan roasted scallops with parsnip puree, cider brined pork chop, classic filet, and more. Oh, and you can get turkey, too. And because one of the best parts about Thanksgiving is the leftovers, you’ll go home with a complimentary box of goodies to enjoy the following day. Indulge anytime between 11 a.m. and 10 p.m. for $58 per adult, $19 for ages 12 and under, and free for children 5 and under.

David Burke’s Primehouse, 616 North Rush Street (between Ohio and Ontario streets); 312-660-6000.

Photo: Courtesy of David Burke's