There are worse ways to spend Thanksgiving than with a bountiful buffet at the Four Seasons. From your sister on the perpetual diet to your meat and potatoes eatin’ pop, there’s something for all palates. A bevy of chef stations cover everything from seafood and salads to a cornucopia of Thanksgiving favorites. Despite the temptation to go up for seconds — or thirds — save room for the incredible dessert spread, which will be overflowing with an assortment of sweet treats, pies, and (drum roll please) an ice cream station. Seatings for Allium’s Thanksgiving Feast are from noon to 6 p.m. and will cost $140 for adults and $55 for children ages 5 to 12.
Allium, 120 East Delaware Place (between Michigan Avenue and Rush Street); 312- 799-4900.
Photo: Courtesy of Allium