By Cheryl Locke

Lori Baker, Pastry Chef and Co-Owner (with husband Jeff Banker) of Baker & Banker
Where to Romance: Aziza and Fleur de Lys
"Aziza has intimate booths. It's dark. The menu gives you the main ingredients, but you don't know the preparation. The dishes always come out more extravagant and beautiful that you imagine. I always order the duck, and it’s always delicious."
What to Seduce with: XXX Chocolate Cake
“At Baker & Banker, we make a delectable XXX Chocolate Cake, a triple dark chocolate cake that is sure to please.”
Last-Minute Valentine’s Day Advice: Celebrate early or late.
“We are sold out on Valentine’s Day, but we're including a few holiday dishes on our menu during the weekend.”
Photos: (Left to right) Via Fleur de Lys; Courtesy of Baker & Baker; Via Facebook/Aziza.


















in NYC