S.F.'s Most Romantic Restaurants, Straight From Our Top Local Chefs!
By Cheryl Locke

Adam Keough, Executive Chef, Absinthe Brasserie & Bar
Where to Romance: Coi
“Sit in the lounge area. The room is dark, warm, and service is top notch. Dishes are creative and delicious. And, don’t forget a bottle of champagne.”
What to Seduce with: Oysters
“There is something about slurping a raw chilled oyster that is sexy. Maybe because it naturally wakes up your palate.”
Last-Minute Valentine’s Day Advice: RSVP with the Mina Group.
“Try RN74, Bourbon Steak, or Michael Mina.”
Photos: (Left to right) Via Bourbon Steak; Via RN74; Courtesy of Absinthe.


















in NYC