The Scoop: The Best Ice Cream In NYC

The Good Batch
Waffles are, by our unwavering definition, a breakfast food. So if you swap
your Kashi for the Good Batch’s cookie-like Dutch stroopwafels — sandwiching
Adirondack Valley Creamery vanilla ice cream with fillings of peaches, bourbon-
soaked cherries, and salted caramel sauce — we won’t say nothin’ to nobody.
The Good Batch, Smorgasburg, 27 North 6th Street (at Kent Avenue); Brooklyn; 718-928-6603.
Photo: Courtesy of The Good Batch


















in NYC