Do you have any funny "regulars" stories?
"I have a customer that started to come after his wife brought him dinner from our truck for an entire month. And, it was funny, because the first time he came, he introduced himself in a mad but funny way. He said, 'my wife has stopped cooking for me and it`s all because of you!' Still, for more than a year his wife comes every Monday to our location on Water Street and he comes almost every Friday to 36th Street. He always says, 'you know that I hate you, but I love your food.'"

How has cooking changed your life?
"I have always liked people and love to have more friends. Food introduced me to a large community of all ages and social statuses. I discover a lot of things and places in the city through my costumers."

What do you hope the dining experience to be like for your fans/customers?
"I actually wish the city would reserve spaces for food trucks where the costumers can come and find tables, where they can sit, so it will be like a restaurant in the street."

You can find Comme Ci Comme Ça Mondays at Old Slip and Water Street, Tuesdays, Thursdays and Fridays at 36th Street and Broadway and Wednesdays at 52 Street and Park Avenue.

Photographed by Joe Buglewicz