On a quest for the next big thing in the food industry, sisters Danielle and Laura Kosann have begun the journey with The New Potato. Profiling chefs, restauranteurs, and celebrities alike with cuisine questionnaires, the world of dining has reached a whole new level of delish.
Upon our arrival in Paris to kick off Paris Fashion Week, we of course perused around the shows to scope out essentials for any fashion week survivor. You know: wine, bread and cheese, pastries...some may overlook these things on their couture escapes, but these potatoes know better. So, our friends at Refinery29 called upon us to give our recommendations.