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The Lower East Side may be best known to you as the home of rowdy, rollicking nightlife, but that adventure extends to the food scene as well. Restaurants here tend to be as tiny and crowded as bars, but see it as an excuse to meet new people and try new things before you even hit the party scene. You might know iconic read
I had some friends over this past weekend for a harvest Halloween dinner party. Following a sizable spread of appetizers, this spicy pumpkin soup with toasted cumin crema was served as the first course. Pureed pumpkin is spiced with a fiery blend of curry powder, coriander, crushed red pepper, and cayenne pepper. The read