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Brunch At Home With This Healthy Recipe

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Have a minute? That’s all it took us to get hooked on Leaf.tv, an addictive new YouTube series from content queens Erin Falconer and Geri Hirsch. Leaf.tv serves up everything from must-know kitchen lifehacks to easy-to-digest DIYs.
1Photo: Courtesy of Leaf.tv.
Hosting brunch? This healthy, individual baked eggs recipe is perfect for the occasion. Each ramekin is filled with arugula, tomatoes, eggs, and cheese — every bite is packed with flavor. We can almost guarantee you'll be scraping the bottom when you're done! Click through for directions and a step-by-step video!
Ingredients
Arugula
2 tbsp roma tomatoes
Olive oil
Garlic salt
2 eggs
Shredded mozzarella
Grated parmesan cheese
Pinch of shredded mozzarella
Top with grated parmesan
Instructions
1. In a small bowl, combine arugula, tomatoes, olive oil, garlic salt.
2. Preheat oven to 400 and butter 2 ramekins.
3. Add a large spoonful of the salad mixture, one egg, pinch of mozzarella & top with parmesan, salt & pepper.
4. Bake for 8-10 mins.
For more breakfast recipes, visit LEAF.tv!
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