Well, her most recent, elegantly designed watercolor pieces have caught the eye of another style site (and one of our go-tos), Sous Style. This time Waters has rendered one of San Francisco's most savory dishes from Mission hotspot Craftsman & Wolves.
Her interpretation of the storied egg-in-a-biscuit dish, The Rebel Within, has us seriously salivating at our desks. "Searching for the next project to take on after my Bloody Mary series, I found myself focusing more on food,” says Waters. “Around the same time I came across Sous Style and really loved its aesthetic and approach to design and food. I wrote them about contributing to its 'Illustrated Plate' series. Pippa and Lianna wrote me back almost immediately and said they were definitely interested in a collaboration and were looking to expand beyond their NYC boundaries.” Okay, who is ready to get their grub on?
Photo: Courtesy of Kelly Waters/Sous Style