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Thailand: Ice Cream Rolls or Stir-Fried Ice Cream
Forget scoops, in Thailand ice cream ingredients (toppings included!) are spread over a cold grill, mixed until frozen, and then scraped into beautiful rolls. Check out this mesmerizing video — it's like Cold Stone, but better!
Japan: Mochi Ice Cream
Mochi ice cream is a scoop ice cream wrapped in a dough made out of sticky rice. Not only is it delicious, but it makes the perfect excuse to eat ice cream with your hands.
Philippines & South Korea: J-Cone
We're used to two cone options: cake or waffle. But in the Philippines and South Korea, people can eat their ice cream out of these double sided contraptions made of puffed corn.
Italy: Brioche Con Gelato
Sure we have ice cream sandwiches stateside, but Italy takes it to the next level with rich, creamy gelato stuffed between a fluffy brioche bun. Plus, they are typically made-to-order.