Hey there, eastern seaboard. How's your hurricane going? We figured that what with buying all that window tape, batteries, and emergency cocktail mixers, you may have forgotten to get food. (Except cookies. You have cookies, right? If you don't have cookies, stop reading and go get some, STAT.) To that end, we've rounded up a bunch of recipes based on stuff you probably already have on hand: That lonesome can of tuna in your cabinet, the rice from yesterday's Chinese takeout, the bag of frozen vegetables you bought for reasons unknown, eleven months ago. Believe it or not, you're just a few basic ingredients away from a hurricane feast. So, batten down the hatches, and light up the stove. Because what else were you doing today, anyway?
I Make $500,000 A Year—& I Have 4 Sugar Babies