R29's Holiday Eating Tips: How We Stay Healthy And Indulge
By Annie Georgia Greenberg, Designed by Naomi Abel

Neha Gandhi, deputy editor
"To be honest, I don't like to deprive myself too much (I'm the queen of the office candy jar), so I only have two rules to get through the season without feeling gross. First, I always order a side of veggies (not fried or drowning in oil) to go with my meal at dinners out, so I can fill up on something reasonably healthy instead of splurging with an entire 1,000-calorie main. And, second, I skip past hors d'oeuvres because I can never keep track of what I'm eating when I'm standing and have a drink in hand (plus, eating while talking without making a mess is kinda stressful!)."



















in NYC