Hold The Big Mac: 8 Healthy (Delicious!) Dining Spots In D.C.

The Restaurant at Patowmack Farm puts the most literal spin possible on "farm-to-table." The kitchen serves up fresh produce sourced from the restaurant's own fields, and the menu is filled with fare from sustainable fisheries and local livestock producers in the area.
Photo: Courtesy of The Restaurant at Patowmack Farm


















in NYC