• Food And Drink
Mar 12, 2013 8:30 AM EDT
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6 Superstar S.F. Foodies Show Us What's In Their At-Home Fridges
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Any music you like cooking to?
“I love listening to reggae when cooking — it’s relaxing and easygoing. My favorite Pandora station at the moment is Peter Tosh.”

What are the best items to have on hand for a quick and easy dinner?
“Frozen veggie-burger patties from Good Earth Market. Heat 'em up, serve with gluten-free burger buns, and add a variety of toppings: alfalfa sprouts, avocado, salad, tomatoes, and homemade vegan sauce. They're also really delicious as an addition to a salad!”

What are your favorite kind of leftovers?
“Any kind of grain or pasta — just add some veggies, ginger, and tamari and you have the perfect stir-fry.”

Fill in the blank: If I’m cooking to impress, I make....
“Gluten-free pizza. I use Bob's Red Mill gluten-free pizza dough."