• Food And Drink
Mar 12, 2013 8:30 AM EDT
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6 Superstar S.F. Foodies Show Us What's In Their At-Home Fridges
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Fill in the blank: If I’m cooking to impress, I make....
“A lamb burger with feta cheese, roasted spring onion, and tomato jam.

What’s your condiment of choice?
“Pickles.”

When a midnight snack attack strikes, what’s the plan?
“Coconut ice cream.”