Food52 helps people become better, smarter, happier cooks. Food52 was named 2012 Publication of the Year by the James Beard Foundation and won Best Culinary Website at the 2013 IACP awards.
It's easy to look to pasta as that happy weeknight cure-all: the palette on which to throw any bits and bobs, to dress with the random things hanging out in the pantry, to just top with cheese and call it dinner. But, there are some classic pasta dishes — or just really delicious ones — that we love having up our sleeves: the ones that can work as well on a weeknight as for a wine-drunk dinner party. Here are the 10 pasta recipes you should turn to — and to save room for in your memory bank.
and you answered! A few weeks ago, we tasked our readers with a question: What's your perfect snow boot? The comment section blossomed into a forum, with personal
reviews and recommendations endorsing established, weather-resistant brands — such as Sorel, Hunter, The North Face, and L.L.Bean — as well as read
Remember Snowmageddon? You know, that time that not one but two massive blizzards hit the tri-state area within five days? It was cold. There was lots and lots of snow. And, you probably had off of work (or school) for a solid few days. Well, history may be repeating itself. As New York City prepares for winter storm read