By Angela Tafoya, Photos by Shilpi Tomar

How many pieces are involved in this collaboration and what materials did you use?
AB: "The apron and the chef’s coats are the heart of the collection. Both are based on traditional designs but with fit updates and crafted details. We also added details from a vintage Levi’s apron from our archives and a vintage French cook's jacket from the flea market. I found the fabric for the apron at a jobber in LA and the fabric for the chefs' coats at the Marche St. Pierre in Paris. Because this is a small project the fabric can evolve and change as it runs out or according to feedback. The cooks pants are our classic 511 in trouser in a stretch navy twill with some elegant chambray detailing and horn buttons."
Rolling dough and looking dapper doing it.


















in NYC