11 Easy Cocktail Recipes — Bartender Approved

Fish Bar, Sasha Nemchonok: Mezcal Me Maybe
1 oz Del Maguey Vida Mescal
.5 oz Jose Cuervo Gold Tequila
1 oz simple syrup (ideally, a mango/jalapeño flavor)
Mix all of the ingredients, pour over ice. Top with a splash of pineapple juice and lime wedge.
Fish Bar, 2956 North Sheffield Avenue (at Wellington); 773-687-8177
Photo: Courtesy of Fish Bar



















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