11 Easy Cocktail Recipes — Bartender Approved

Antique Taco, Rick Ortiz: Rosemary Margherita
2 cups tequila
4 cups water
2 cups fresh lime juice
½ cup fresh squeezed orange juice
2 cups rosemary simple syrup
1 tsp salt
2 rosemary branches
(Makes ½ gallon)
Mix all the ingredients, pour over ice. Add rosemary branch garnish.
Antique Taco, 1360 North Milwaukee Avenue (between Paulina and Wood Streets); 773-687-8697.
Photo: Courtesy of Antique Taco



















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