At Buzz Bakery's two Virginia locations, award-winning pastry chef Tiffany MacIsaac and her staff do way more than just bake. For pies, the options range from Mississippi Mud to lemon custard with lavender whipped cream, and there are gluten-free options, too. But the menu also includes breakfast treats, cookies, cupcakes, beer, wine, and cocktails — you know, in case you can't exist on pie alone.
How to get it: Visit Buzz Bakery (901 Slaters Lane, Alexandria, 703-600-2899; 818 North Quincy Street, Arlington, 703-650-9676) or order ahead by phone for in-store pickup.
Photo: Courtesy of Buzz Bakery