• Dining And Nightlife
Feb 5, 2013 6:00 AM CST
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14 Top Chicago Restaurant Week Picks Worth The Food Coma

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Frontier_Chargrilled-Oysters-2

Frontier (Dinner; $33)

If you have yet to experience — or experiment — with the game at this Noble Square eatery, its Restaurant Week menu is the perfect opportunity. Start safe with chargrilled oysters (pictured) or get a little more adventurous with antelope meatballs or kangaroo chili. The mains are more on the tame side — like a super-safe Amish chicken — but there’s also a wild boar chop for the taking, too. As for dessert, homemade s’mores are as crazy as it gets.

Frontier, 1072 North Milwaukee Avenue (at Noble Street); 773-772-4322.

Photo: Courtesy of Frontier

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