• Dining And Nightlife
Feb 19, 2013 5:00 AM PST
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Cheap Chow! 15 Under-$15 L.A. Dishes That Are Oh-So Delish

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Anticucho Black Cod at Picca, $15
Who doesn’t like to eat things on sticks? The utensils provide mess-free fingertips, and despite their compact stature, these mini munchies from Picca are busting with flavor. This cod skewer is no exception, high fiving your mouth with miso anticucho and served with crispy sweet potato. Chef Zarate is a sculptor when it comes to presentation and flavors — and this is one edible art show you don’t want to miss.
Picca Peruvian Cantina, 9575 West Pico (between Edris and Smothwood drives); 310-277-0133.

Photo: Via Picca

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