Cheap Chow! 15 Under-$15 L.A. Dishes That Are Oh-So Delish
By Kristin Guy

The Burrata Pie at Pitfire, $9.95
If we could come back as a pizza, this one just might fit the bill. It’s classic. It’s timeless.
It’s very popular. This mouthwatering 'za is topped with burrata cheese, wild arugula,
caramelized onion, hazelnuts, and a pesto drizzle. We’re pretty sure it’s the kind of pizza
that tells the best jokes at parties and always writes a thank you note. It’s perfectly
delightful that way.
Pitfire Artisan Pizza, 801 North Fairfax Avenue (at Waring Avenue); 323-544-6240.
Photo: Courtesy of Wagstaff Worldwide


















in NYC