• Dining And Nightlife
Jan 20, 2013 8:00 AM PST
0
15 Of The Best Bowls Of Soup In S.F. — Mmmmm!

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Posole at Green Chile Kitchen, $5 to $9
The Mexican stew posole at Western Addition’s Green Chile Kitchen is as traditional as they come. Best yet, if spicy food isn’t your thing, you can still indulge in this very filling South-of-the-border bowl. The soup comes with two blue corn tortillas to scoop up the large pieces of hominy, chunks of chicken, diced onions, and lettuce. And for a citrus burst, squeeze in the side of lime that takes things over the top.
Green Chile Kitchen, 1801 McAllister Street (at Baker Street); 415-440-9412.

Photographed by Maria del Rio

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