10 S.F. Ice-Cream Scoops To Try Now!
By Katie Hintz-Zambrano & Anna-Alexia Basile

Four Barrel Coffee at Delise Dessert Café
In need of a little caffeine pick-me-up on a (surprisingly) warm San Francisco day? Treat yourself to Delise’s delectable java-fueled ice cream. Made with Straus organic dairy and espresso shots from the cult-followed local coffee house Four Barrel, this flavor will surely add a bounce to your step...and your taste buds.
Delise Dessert Café, 327 Bay Street (between Mason and Powell streets); 415-399-9694.


















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