S.F.'s Top 12 Cupcakes To Satisfy Your Sweet Tooth ASAP
By Katie Hintz-Zambrano, Photographed by Maria del Rio

Gingerbread Cupcake at Miette, $3.25
This cupcake is almost too pretty to eat. Operative word: almost. Straight from the cult-followed Miette bakery, the gingerbread wonder is the company's all-time best-selling cupcake. And for good reason. Made with dark stout beer, sweet molasses, ginger, nutmeg, cinnamon, and cardamom, then iced with cream-cheese frosting and topped with a delicate sugar flower, we consider it the cake form of Miette's famed gingersnap cookies.
Miette, 449 Octavia Street (at Linden Street); 415-626-6221.


















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