S.F.'s Top 12 Cupcakes To Satisfy Your Sweet Tooth ASAP
By Katie Hintz-Zambrano, Photographed by Maria del Rio

Salted Caramel Cupcake at Baker & Banker, $3.50
With a last name like "Baker," could we really expect anything less than perfection from Chef Lori at this Pac Heights neighborhood joint? Probably not. And boy does she deliver on the fresh-out-the-oven goods, including our prized pick, a dark-chocolate cupcake filled with salted-caramel and dark-chocolate frosting. Sound like ecstasy? It is. Pair it with Baker's much-lauded XXX Triple Dark-Chocolate Layer Cake, and you've got yourself one sweet Valentine's Day...no matter your relationship status.
Baker & Banker, 1701 Octavia Street (at Bush Street); 415-351-2500.


















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