Want your party to go down in history? Serve an epic cocktail. But
before you pick up that shaker, take a beat. A signature spirit requires some
thought. Serve a passé cosmo (not that you would), and you’ll never
hear the end of it. Foodies, even the ones you call friends, are very
unforgiving. But it's a fine line: Pour too stiff or obscure of a
concoction, and you could alienate the thirstiest crowd. Enter Evan
Williams, 22, bartending boy wonder at Oakland hotspot, Make Westing.
He has three refreshing recipes to help any holiday hostess, whatever
her skill level, breeze through cocktail hour with élan.
Photographed by Jasmine Gregory
We haven’t met a designer collaboration we didn’t like. So, ever since we first glimpsed Aldo Rise’s partnership with London-based Ostwald Helgason last Fashion Week, we’ve been eagerly awaiting the moment we can finally get our mits on the goods from the duo’s dive into the handbag-and-footwear realm. Well, the read
We’ll never stop shopping at our favorite big-box stores. But, sometimes, it’s those smaller, hidden gems that feel infinitely more special. Combine that under-the-radar quality with an ethically sustainable business, and you have South Carolina-based Proud Mary — an e-boutique that works exclusively with artisans read